David Bisbal, the project gastronomic 'La Moraga' and businessman Ramon Davila, 2010 Tourism Awards.
The singer David Bisbal, the gastronomic project 'La Moraga' Malagueno chef Dani Garcia, and entrepreneur Ramon Davila, are among those honored by the Board of Andalucia Andalucia Tourism Awards 2010, awards that are granted to recognize work of individuals or entities for development of tourism sector and have been missed in Seville.
These awards, which celebrate its sixth edition this year, are held in a total of, sto credits, seven categories: 'public or private institution', 'company or employer', 'worker', 'Excellence in Management', 'Communication' and 'Training and Research. " To these are added the category of "Ambassador of Andalucia ', which for the first time, go from a biennial to be granted annually.
So, the singer David Bisbal Almeria has received the 'Ambassador of Andalucia' by its efforts to disseminate the names and values, ffxiv gil, of both the Autonomous Community as its province. The jury praised his contribution to the promotion of tourism destination, the simplicity and professionalism of the artist, as well as being an example to achieve more and effort to young people.
In the form of 'public or private institution, association or group', is honoring the Federation of Employers of Playa Andaluza for, aika gold, his dnse of the fair a singular element of the offer of the region. This group differentiates the Andalusian coast of other national and international costs, generating 40,000 jobs and total revenues of 500 million euros, according to the Board.
As 'company or employer' recognizes the president of the Association of Residential Tourism and Sports of Spain, Promotur, Ramon Davila, who has held executive management in various organizations related to the industry and from his responsibilities as head of Promotur "has worked significantly by the development of a sustainable model in the segment of golf. "
In the category of 'Excellence in Management' project has been recognized gastronomic 'La Moraga', promoted by the Andalusian chef Dani Garcia, who already has three stores in the town from Malaga Marbella, Malaga three capital and one in Madrid , and provides new openings in national to international capital. The proposal is to "spread the avant-garde cuisine of the region and retain tourists."
The jury awarded in the form of "Training and research 'at the EUSA-university currently seconded to the University of Seville, by his character pioneered the implementation of specific academic programs for the tourism sector. The institution has a campus of 10,000 square meters and its classrooms have left more than 30,000 students.
The award to the 'worker' has fallen on Manuel Pena Garcia, "encourage culinary renewal" for 35 years from his position as head chef at the Hotel Playa de la Luz in Rota (Cadiz) and union work. Finally, the prize of 'Communication' lies with the journalist Pilar Martinez, the newspaper 'SUR' of Malaga, "for their work in pushing the industry."
These distinctions, to be delivered, prrably coinciding with the World Tourism Day, do not involve payment, but the winners may use the words' Andalucia Tourism Award. "
In 2009 was awarded Carlos Alvarez,Tourism Association Altiplano de Granada, Nunez de Prado, Miguel Garrido, La Voz de Cadiz, Hotel Villa Oniria and GDR Sierra de las Nieves.
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